Gorgeous, silky red that is thickly textured. Full-bodied, with near flawless balance, it delivers layers of mocha, coffee, ginger, blackberry, and brownie flavors. Focused, pure, fresh, it's a big wine, not showy, but beckoning. *Cellar Selection* (PM) (6/2001)
96 points Robert Parker's Wine AdvocateThe dense purple-colored, profound 1997 Cote Rotie La Turque (5-7% Viognier added to the blend) offers creme de cassis, licorice, and espresso aromas as well as notions of melted asphalt. Compared to La Mouline, it has additional layers as well as structure, sweet tannin, and exhilarating levels of opulence and ripe fruit. (RP)